This horizontal slicer model is a design that was expertly engineered for fresh meat food
processing. The slicing machine performs fine horizontal meat cutting, suitable for pork, beef,
poultry and fish processing.
SlicerThe FQJ2-200-VII horizontal slicer is a multi-functional meat processing device that has
different slicing options for various meats. The meat slicer can perform butterfly slicing or
standard horizontal cutting for fresh pork, beef, and lamb and poultry products.
SlicerCombing compression hold belt and industrial proven blade system, FQJ380 horizontal
slicer offers a wide cutting range (W*H: 380mm*120mm) to meet customer’s food slicing requirements
of different product sizes. The slicer provides complete versatility for slicing a variety of fresh
or cooked beef, lamb, pork and chicken, seafood, cheese as well as root and tuberous vegetables.
MQJ300-II Template Slicing MachineTemplate slicing machine, suitable to process poultry products and fish, is designed to produce products of identical shapes and portions by flattening and slicing the fresh meat placed in the template, removing the unwanted, and finally producing the meat products.